Tags

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Prep Time: 20 min
Inactive Cook Time: 2 hours
Cook Time: 5 min
Total Cook Time: 2 hours 25 mins
Yield: 6 servings

Ingredients

  • 1 cup mayonnaise
  • 1/4 cup egg substitute
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons water
  • 2 tablespoons olive oil
  • 1 1/2 tablespoons lemon juice
  • 1 tablespoon anchovy paste
  • 2 cloves garlic, pressed
  • 2 teaspoons sugar
  • 1/2 teaspoon coarse ground pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried parsley flakes, crushed fine

Directions
1. Combine all ingredients in a medium bowl. Use an electric mixer to beat ingredients for about 1 minute.

2. Cover bowl and chill for several hours so that flavors can develop.

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